Jamaican Red Scotch Bonnet Pepper Plant 2.5″ Pot – Hot Pepper Starts

Original price was: $60.99.Current price is: $30.99.

Get a compact plant that yields an abundance of very hot, bright red peppers. Perfect for adding a spicy kick to your dishes, pickling, or using as a vibrant garnish. These live pepper starts are ideal for gardeners seeking intense flavor and vibrant color.

Estimated arrival

Aug 19

Aug 24 - Aug 26

Aug 29 - Sep 02

  • USDA Hardiness Zone

    Varies by region, generally 9-11 for overwintering, or grown as annuals in all zones
  • Soil Type

    Well-draining, rich in organic matter
  • Sunlight Exposure

    Full sun (6-8+ hours daily)
  • Expected Planting Period

    After last frost (Spring/Early Summer)

Shipping and return policies: Our Alive & Thrive Guarantee covers issues with your plants within the first 30 days. Get in touch with us via email, and our team will review your concerns and, if necessary, provide you with a one-time replacement at no cost. 

If you're unsure about your hardiness zone, feel free to reach out to us. Our team will answer your questions and help you find the plants that are truly suitable for your environment, climate, and personal preferences.

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    Red Hot Pepper Plant – Add Fiery Flavor to Your Garden

    The Red Hot Pepper Plant is a must-have for any gardener who loves a little heat. This compact plant is known for its abundance of bright red, thin-skinned peppers shaped uniquely. Their distinct form and intense spiciness make them perfect for eating fresh, pickling, or using as a vibrant garnish. This plant offers a rewarding growing experience and a plentiful harvest, bringing a burst of color and heat to your culinary creations.

    These pepper plants are relatively easy to grow, even for beginner gardeners. With proper care, you can expect a bountiful harvest of these fiery peppers. Imagine adding a dash of homegrown heat to your favorite dishes. The compact size of this red hot pepper plant makes it suitable for container gardening, allowing you to grow it even in limited spaces. Enjoy the satisfaction of harvesting your own fresh, spicy peppers right from your backyard, providing a continuous supply of heat for your kitchen.

    When you consume peppers, capsaicinoids bind with pain receptors in the mouth and throat that are responsible for sensing heat. Once activated by the capsaicinoids, these receptors send a message to the brain that the person has consumed something hot. The brain responds to the burning sensation by raising the heart rate, increasing perspiration, and releasing endorphins. So, be careful when consuming these intensely hot peppers.

    Benefits of Growing the Red Hot Pepper Plant

    • Intense Heat: Add a fiery kick to your favorite dishes.
    • Unique Flavor: Enjoy the distinct taste of these specific hot peppers.
    • Compact Size: Perfect for container gardening and small spaces.
    • Abundant Yield: Get a plentiful harvest from a single plant.
    • Versatile Use: Eat fresh, pickle, or use as a garnish.

    Frequently Asked Questions

    • How hot are these red hot peppers? They rank very high on the Scoville scale, offering intense heat.
    • What size pot do I need for my hot pepper plant? A 2.5″ pot is a great starting point, but you’ll need to transplant it to a larger pot as it grows. A 5-gallon pot is recommended for optimal growth.
    • How much sunlight does this pepper plant need? They need at least 6-8 hours of direct sunlight each day to thrive and produce abundant peppers.
    • When is the best time to plant my hot pepper plant? Plant after the last frost when the soil has warmed up, typically in late spring or early summer.
    • How often should I water my red hot pepper plant? Water regularly, keeping the soil moist but not waterlogged. Allow the top inch of soil to dry out slightly between waterings.

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